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MEAT EXTRACT PASTE For Bacteriology

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Material Safety Data Sheet (MSDS)

Certificate of Analysis (COA)

Chemical Information
Article No.	AL2910
Grade	For Bacteriology
CAS Number	NA
HS Code	16030010
Shelf Life	2 Years

Physical Properties
Solubility in water(% weight)	Soluble in water
Colour	Brown paste
Physical state at 20 °C	Solid

Chemical Information
Article No.	AL2910
Grade	For Bacteriology
CAS Number	NA
HS Code	16030010
Shelf Life	2 Years

Pricing
Pack Size	Price (INR)	Price Request
500 gm	₹ 1180
Packaging Sizes Available On Demand
10 gm 25 gm 100 gm 250 gm 2.5 Kg 1 Kg 5 Kg 25 Kg

Physical Properties
Solubility in water(% weight)	Soluble in water
Colour	Brown paste
Physical state at 20 °C	Solid

Specifications
Sulphated ash	Min 5% w/w
Appearance	Brownish colored paste

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